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Description

Wine.- Vizetelly (Henry) The Wines of the World. Characterised & Classed,, first edition, 8 pp. advertisments at front and 11pp at end, a few spots and surface stains, newspaper clipping tipped-in, modern cloth, spine faded, original wrappers bound in, Ward, Lock & Tyler, 1875 § Patten (Rev. William) The Laws of Fermentation and the Wines of the Ancients, a few spots or surface marks, original cloth, bumped, light rubbing to extremities, New York, National Temperance Society and Publication House, 1871 § Simon (Andrew L., editor) In Vino Veritas, a few f. a little foxed, original cloth, spine a little browned, bumped, edges uncut, 1913; and others, Wine, including, vol. 1 of History of Wine Trade in England, v.s. (c.60)

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